COURSE

All plans listed here are the official lowest price guaranteed!

Winter Limited Dinner Course] 6,000 yen

This course is available only now, using seasonal ingredients.

For the main course, we offer tender braised beef cheek in red wine or, for an additional charge, beef filet and foie gras "Rossini-style".

Please take advantage of this "winter" course.

Course fee 6,500 yen (including tax and service charge)
Number of items Total 5 items
■Availability Weekdays 17:30-22:30 Saturdays 17:00-22:30 Sundays and holidays 17:00-21:30
■Stay time 120 min.
■Course Content
0Assorted appetizers
Carpaccio of Kampachi with Prosecco Jus
Duck cooked at low temperature with berry sauce
Spinach flan with snow crab

0 pasta
Aglio Aglio "Spaghetti" with shrimp, turnip and crustacean

0 Main
Braised Beef Ho Ho in Red Wine
or
Beef fillet and foie gras layered "Rossini style" (+¥1,000)

00 dolce
Chef's Recommended Dessert

coffee or tea

The menu is subject to change depending on availability. Please note that the menu is subject to change due to availability.

Winter limited dinner course with sparkling wine toast] 6,500 yen

This is a special course with a toast of sparkling wine and seasonal ingredients available only now.

For the main course, we offer tender braised beef cheek in red wine or, for an additional charge, beef filet and foie gras "Rossini-style".

Please take advantage of this "winter" course.

2024 Christmas Dinner Course A] 11,000 yen (including tax and service charge)

A special menu for the Christmas period is available again this year at Il Cardinale on the 1st floor of The Royal Park Canvas Ginza Corridor. It comes with tender beef tongue braised with Barolo, the king of Italian wines. Please come and enjoy this luxurious dinner with your loved ones.

11,000 yen (including tax and service charge)
Number of items Total 6 items
■Number of guests 2 to 10
■Availability: Available in two parts.
　Part 1" 17:00-19:00, 17:30-19:30, 18:00-20:00
　Part 2" 19:30-21:30, 20:00-22:00, 20:30-22:30
■Stay time 120 min.
■Course Content
Assorted appetizers
Marinated tangcans with crab and puntarelle
Pumpkin Mousse with Black Truffle Sauce
Terrine of foie gras with apple compote
Marinated Abalone with Prosecco Jus
Pasta
Hokkaido Cherry Valley Duck and Porcini Ragout Sauce
Pappardelle" with spinach kneaded into it
Fish Cuisine
Flatfish and seafood vaporetto with champagne cream sauce topped with salmon roe
Meat Cuisine
Braised Beef Tongue with Barolo
Dessert
fondant chocolate
After-meal coffee or tea

2024 Christmas Dinner Course B] 13,000 yen (including tax and service charge)

The Royal Park Canvas Ginza Corridor 1st floor "Il Cardinale" is offering a special menu during the Christmas period again this year. Shorthorn Wagyu Beef Fillet with Meat Rossini as the main course. Please come and enjoy this luxurious dinner with your loved ones.

13,000 yen (including tax and service charge)
Number of items Total 7 items
■Number of guests 2 to 10
■Availability: Available in two parts.
　Part 1" 17:00-19:00, 17:30-19:30, 18:00-20:00
　Part 2" 19:30-21:30, 20:00-22:00, 20:30-22:30
■Stay time 120 min.
■Course Content
Stuzzchino
Consomme jelly with sea urchin on top
Appetizers
Carpaccio of 4 kinds of seafood (scallop, tuna, sweet shrimp, flatfish)
Pasta
Hokkaido Cherry Valley Duck and Porcini Ragout Sauce
Pappardelle" with spinach kneaded into it
Fish Cuisine
Flatfish and seafood vaporetto with champagne cream sauce topped with salmon roe
Meat Cuisine
Shorthorn Wagyu beef filet and foie gras layered Rossini style
Dessert
fondant chocolate
After-meal coffee or tea

2024 Christmas Lunch Course] 5,000 yen (including tax and service charge)

The Royal Park Canvas Ginza Corridor 1st floor "Il Cardinale" is offering a special menu during the Christmas period again this year. Please come and enjoy a luxurious lunch with your loved ones.

Course fee 5,000 yen (including tax and service charge)
Number of items Total 5 items
Available hours: 11:00-15:00
■Stay time 90 min.
■Course Content
Assorted appetizers
Caprese with grilled tomatoes
Carpaccio of Kampachi with Prosecco Jus
Duck cooked at low temperature with berry sauce
Pumpkin Mousse with Black Truffle Sauce
Pasta
Snow crab and puntarelle "tagliatelle".
Main dish
Beef tongue stewed in Barolo wine
Dessert
fondant chocolate
After-meal coffee or tea

This site reservation only! Bistecca (specialty T-bone steak) course 10,000 yen (including tax and service charge) → 9,000 yen (including tax and service charge)

The Royal Park Canvas Ginza Corridor, 1st floor "Il Cardinale

This dinner course features our signature T-bone steak. Enjoy the sirloin and filet of about 800g for two people, which are boldly grilled on a lava rock!

Course price 10,000 yen ⇒ 9,000 yen ((including tax and service charge)
Number of items Total 5 items
■Number of guests 2 persons and up
Available hours: 17:00-22:30
■Stay time 120 min.
■Course Content
4 kinds of appetizers
Caprese with grilled tomatoes and stracciatella
Seafood and spelt salad
Chicken liver crostini
Today's appetizer

Linguine with Sardinian Lobster

Florence's famous T-bone steak, "Bistecca alla Fiorentina
　(800g for 2 persons)

One dessert of your choice from a la carte
e.g.) Tiramisu, cassata, custard pudding, etc.

Coffee of your choice

Includes all-you-can-drink! Bistecca (specialty T-bone steak) Dinner Course 13,500 yen (including tax and service charge) → 10,800 yen (including tax and service charge)

Course price: 13,500 yen ⇒ 10,800 yen (including tax and service charge)
Number of items Total 5 items
Available hours: 17:00-22:30
■Stay time: 120 minutes (after 90 minutes for drink last order)
■Course Content
4 kinds of appetizers
Caprese with grilled tomatoes and stracciatella
Seafood and spelt salad
Chicken liver crostini
Today's appetizer

Linguine with Sardinian Lobster

Florence's famous T-bone steak, "Bistecca alla Fiorentina
　(Two persons will share a large piece of meat weighing 800 grams. In case of an odd number of persons, we will provide one piece of meat with an increased gram weight)

One dessert of your choice from a la carte
e.g.) Tiramisu, cassata, custard pudding, etc.

Coffee of your choice

Drink】All-you-can-drink menu 120min *30min before LO
Draft Beer (Kirin Ichiban Shibori)
Prosecco (Italian Sparkling Wine) Sparkling Wine
Italian Wine (White/Red) Wine White/Red
Highball Highball
soft drink
(orange juice, ginger ale, oolong tea)
Orange juice, Ginger Ale, Oolong Tea

*Seating is 120 minutes only. Last order for all-you-can-drink is 30 minutes before.

Weekday limited price! Lunch course with sparkling wine toast [Il Cardinale]: Authentic Italian cuisine for lunch time. 3,800 yen (including tax and service charge) → 3,300 yen (including tax and service charge)!

For lunch, we recommend this course, which includes an appetizer, pasta, and main course!

Lunch courses are available on weekdays!

Course price 3,800 yen ⇒ 3,300 yen (including tax and service charge)
Number of items Total 5 items
Available hours: 11:00-15:00
■Stay time 90 min.
■Course Content
Chef's recommended appetizer platter
Pasta of the Day
Today's main dish
Dessert
Coffee of your choice
The menu is subject to change depending on availability. Please note that the menu is subject to change due to availability.
*Please note that holidays are not applicable.

Price limited to this site! Lunch course [Il Cardinale] 3,600 yen (including tax and service charge)

The Royal Park Canvas Ginza Corridor, 1st floor "Il Cardinale

For lunch in the brightly lit restaurant, we recommend this course, which includes an appetizer, pasta, and main dish!

Course price 3,800 yen ⇒ 3,600 yen (including tax and service charge)
Number of items Total 5 items
Available hours: 11:00-15:00
■Stay time 90 min.
■Course Content
Chef's recommended appetizer platter
Pasta of the Day
Today's main dish
Dessert
Coffee of your choice
The menu is subject to change depending on availability. Please note that the menu is subject to change due to availability.

Reservations only! Casual lunch set 2,400 yen (tax and service charge included)

Chef's choice of pasta or pizza.

Assorted appetizers, pasta or pizza, dessert, coffee

Course fee 2,500 yen ⇒ 2,400 yen (including tax and service charge)
Number of items Total 4 items
■Number of guests 2 to 16
Available hours: 11:00-15:30
■Stay time 90 min.
■Course Content
Chef's recommended appetizer platter
Pasta or Pizza of the day
Dessert
Coffee or tea

The menu is subject to change depending on availability. Please note that the menu is subject to change due to availability.

Online reservations are available 24 hours a day

Click here for online reservation

Store Information

Official] Il Cardinale Ginza Corridor Store

address (e.g. of house): 〒104-0061
2-11, Ginza 6-chome, Chuo-ku, Tokyo
The Royal Park Canvas Ginza Corridor 1F
Access: JR Yurakucho station 5 min. walk
Subway Ginza station 5 min. walk
Phone number: 03-3573-8228
Business Hours: Breakfast / 07:00-10:00 (9:30)

Mon-Fri Lunch/11:30-15:00 (14:30)
Sat, Sun, Holidays Lunch/11:00-15:00 (14:30)

Monday-Friday Dinner/17:30-23:00 (Course 21:30, FOOD 22:00, BEV 22:30)
Sat Dinner / 17:00-23:00 (COURSE 21:30, FOOD 22:00, BEV 22:30)
Sundays & Holidays / 17:00-22:00 (Course 20:30, FOOD 21:00, BEV 21:30)
regular closing day: Closed on the same days as the building
Settlement Method: Cash: acceptable
: Credit Cards ;. VISA master UC Amex DINERS JCB
: Electronic Money ;. Suica (Japanese brand of smart card) PASMO iD QUICKPay ApplePay
: QR code payment ;. PayPay
remarks: We are an invoice (Qualified Invoicing Business) registered store. Receipts can also be issued.