COURSE
Some of the plans listed here have the lowest official prices!
Official Lowest Price Guarantee] Recommended Plan for Farewell and Farewell Parties! All-you-can-drink course B with popular appetizers and pasta 8,000 yen→6,500 yen (tax included)
This is a popular all-you-can-drink course!
This hearty course includes appetizers, pizza, pasta, and grilled Kurobuta pork for the main course.
Please come and visit us for a welcome and farewell party or other gatherings.
Course fee 6,500 yen (tax included)
Number of items Total 6 items
■Availability Weekdays 17:30-22:30 Saturdays 17:00-22:30 Sundays and holidays 17:00-21:30
■Number of guests 2 to 20
■Course Content
Two popular appetizers (carpaccio of kampachi and spelt wheat and seafood salad)
Pizza Margherita (sliced pizza)
Peperoncino "Linguine" with baby squid
Grilled Kurobuta pork with aromatico sauce
Chef's recommended dolce
Coffee or Tea
The menu is subject to change depending on availability. Please note that the menu is subject to change due to availability.
Official Lowest Price Guarantee] Welcome and Farewell Party Recommendation Plan! All-you-can-drink course A with grilled beef halami for main course 10,000 yen→8,500 yen (tax included)
This is a popular all-you-can-drink course!
This hearty course includes appetizers, pizza, pasta, and grilled beef halami for the main course.
Please come and visit us for a welcome and farewell party or other gatherings.
Course fee 8,500 yen (tax included)
Number of items Total 6 items
■Availability Weekdays 17:30-22:30 Saturdays 17:00-22:30 Sundays and holidays 17:00-21:30
■Number of guests 2 to 20
■Course Content
Two popular appetizers (carpaccio of kampachi and spelt wheat and seafood salad)
Pizza Margherita (sliced pizza)
Peperoncino "Linguine" with baby squid
Grilled Beef Halami with Balsamic Balsamic Sauce
Chef's recommended dolce
Coffee or Tea
The menu is subject to change depending on availability. Please note that the menu is subject to change due to availability.
Official Lowest Price Guarantee] All-you-can-drink included! Bistecca (Specialty T-bone steak) Dinner Course 13,500 yen→10,800 yen (tax included)
The Royal Park Canvas Ginza Corridor, 1st floor "Il Cardinale
This dinner course features our signature T-bone steak. Enjoy the sirloin and filet of about 800g for two people, which are boldly grilled on a lava rock!
All-you-can-drink is included, so please use it for business entertainment.
Course fee 13,500 yen ⇒ 10,800 yen (tax included)
Number of items Total 5 items
■Availability Weekdays 17:30-22:30 Saturdays 17:00-22:30 Sundays and holidays 17:00-21:30
■Stay time: 120 minutes (after 90 minutes for drink last order)
■Course Content
4 kinds of appetizers
Caprese with grilled tomatoes and stracciatella
Seafood and spelt salad
Chicken liver crostini
Today's appetizer
Linguine with Sardinian Lobster
Florence's famous T-bone steak, "Bistecca alla Fiorentina
(Two persons will share a large piece of meat weighing 800 grams. In case of an odd number of persons, we will provide one piece of meat with an increased gram weight)
Chef's recommended dessert
Coffee of your choice
Drink】All-you-can-drink menu 120min *30min before LO
Draft Beer (Kirin Ichiban Shibori)
Prosecco (Italian Sparkling Wine) Sparkling Wine
Italian Wine (White/Red) Wine White/Red
Highball Highball
soft drink
(orange juice, ginger ale, oolong tea)
Orange juice, Ginger Ale, Oolong Tea
*Seating is 120 minutes only. Last order for all-you-can-drink is 30 minutes before.
Official Lowest Price Guarantee] 5/1~5/6 GW Limited! Dinner course 4,300 yen → 3,800 yen (tax included)
This is a special dinner course available only during Golden Week.
A hearty course that includes an assortment of appetizers, pasta, main dish, dessert and coffee.
Please make an appointment when you come to Ginza!
Course fee 4,300 yen ⇒ 3,800 yen (tax included)
Number of items Total 5 items
■Availability Weekdays 17:30-22:30 Saturdays 17:00-22:30 Sundays and holidays 17:00-21:30
■Stay time 120 min.
■Course Content
Chef's recommended appetizer platter
Pasta of the Day
Today's main dish
Dessert
Coffee of your choice
The menu is subject to change depending on availability. Please note that the menu is subject to change due to availability.
Official Lowest Price Guarantee] Spring Prix Fixe Dinner Course 5,500 yen → 5,200 yen (tax included)
This course allows you to enjoy seasonal ingredients.
Fresh seasonal appetizer white asparagus fritters mimosa style
"Tagliatelle" with colorful lamb and spring vegetables in ragout sauce
Grilled sea bream with sakura shrimps and wild vegetable sauce for the main course, etc.
The course content is packed with spring.
We look forward to your order!
Course fee 5,500 yen ⇒ 5,200 yen ((tax included))
Number of items Total 6 items
■Availability Weekdays 17:30-22:30 Saturdays 17:00-22:30 Sundays and holidays 17:00-21:30
■Stay time 120 min.
■Course Content
○Cold appetizers
Carpaccio of sea bream with firefly squid and marinated brat orange
○○Hot appetizers
White Asparagus Fritters Mimosa Style
Pasta (choose one of the following two types)
Spaghetti with asari clam and fava beans
2) "Tagliatelle" lamb and spring vegetable ragout
Main (choose one of the following three options)
Saltimbocca of Kurobuta pork with green asparagus and butter sauce
Grilled sea bream with sakura shrimp and wild vegetables sauce
Grilled Shorthorn Wagyu Beef and White Asparagus on Lava Rock with Red Wine Sauce +1,500 yen
Recommended Dolce
coffee or tea
Official Lowest Price Guarantee] Spring prix fixe dinner course with one drink on Saturday, Sunday, Monday and Tuesday: 6,350 yen → 5,200 yen (tax included)
Enjoy seasonal ingredients with one drink.
Fresh seasonal appetizer white asparagus fritters mimosa style
"Tagliatelle" with colorful lamb and spring vegetables in ragout sauce
Grilled sea bream with sakura shrimps and wild vegetable sauce for the main course, etc.
The course content is packed with spring.
We look forward to your order!
Course fee 6,350 yen ⇒ 5,200 yen ((tax included))
Number of items Total 6 items
■Availability Weekdays 17:30-22:30 Saturdays 17:00-22:30 Sundays and holidays 17:00-21:30
■Stay time 120 min.
■Course Content
○Cold appetizers
Carpaccio of sea bream with firefly squid and marinated brat orange
○○Hot appetizers
White Asparagus Fritters Mimosa Style
Pasta (choose one of the following two types)
Spaghetti with asari clam and fava beans
2) "Tagliatelle" lamb and spring vegetable ragout
Main (choose one of the following three options)
Saltimbocca of Kurobuta pork with green asparagus and butter sauce
Grilled sea bream with sakura shrimp and wild vegetables sauce
Grilled Shorthorn Wagyu Beef and White Asparagus on Lava Rock with Red Wine Sauce +1,500 yen
Recommended Dolce
coffee or tea
One Drink Contents
(sparkling wine, white wine, red wine, highball, beer, ginger ale, orange juice, apple juice, oolong tea)
The menu is subject to change depending on availability. Please note that the menu is subject to change due to availability.
Official Lowest Price Guarantee】Only available on Monday, Tuesday, Saturday, and Sunday: Bistecca (specialty T-bone steak) Course 10,000 yen → 8,500 yen (tax included)
The Royal Park Canvas Ginza Corridor, 1st floor "Il Cardinale
This dinner course features our signature T-bone steak. Enjoy the sirloin and filet of about 800g for two people, which are boldly grilled on a lava rock!
Course fee 10,000 yen ⇒ 8,500 yen ((tax included))
Number of items Total 5 items
■Number of guests 2 persons and up
Available hours: 17:00-22:30
■Stay time 120 min.
■Course Content
4 kinds of appetizers
Caprese with grilled tomatoes and stracciatella
Seafood and spelt salad
Chicken liver crostini
Today's appetizer
Linguine with Sardinian Lobster
Florence's famous T-bone steak, "Bistecca alla Fiorentina
(800g for 2 persons)
Chef's recommended dessert
Coffee of your choice
Official Lowest Price Guarantee] Bistecca (specialty T-bone steak) Course: 10,000 yen → 9,000 yen (tax included)
The Royal Park Canvas Ginza Corridor, 1st floor "Il Cardinale
This dinner course features our signature T-bone steak. Enjoy the sirloin and filet of about 800g for two people, which are boldly grilled on a lava rock!
Course fee 10,000 yen ⇒ 9,000 yen ((tax included))
Number of items Total 5 items
■Number of guests 2 persons and up
Available hours: 17:00-22:30
■Stay time 120 min.
■Course Content
4 kinds of appetizers
Caprese with grilled tomatoes and stracciatella
Seafood and spelt salad
Chicken liver crostini
Today's appetizer
Linguine with Sardinian Lobster
Florence's famous T-bone steak, "Bistecca alla Fiorentina
(800g for 2 persons)
Chef's recommended dessert
Coffee of your choice
ALL 1500 yen lunch] Weekday limited lunch set from 4/14
Great lunch set for weekdays only!
Lunch set includes salad, Pizza Margherita (cut pizza) and choice of main dish.
You can choose one main dish from a selection of 3 types of pasta, fish, and 5 types of meat dishes.
Please order once!
Course fee 1,500 yen (tax included)
Number of items Total 4 items
■Number of guests 2 to 20
■Available hours: 11:00-15:00 (L.O. 14:30)
■Stay time 90 min.
■Course Content
April Menu
A "Rigatoni" with salsiccia and bamboo shoot ragout sauce
B Amatriciana "Rigatoni"
C. "Spaghetti" with clams in tomato sauce
D Grilled sea bream with sakura shrimp sauce
E Kurobuta pork cutlet with tomato and parmigiano cheese
The photo is for illustrative purposes only.
Please note that we do not accept online reservations for this plan.
Weekday Casual Lunch Set 2,500 yen→2,400 yen (tax included)
Weekdays only! Chef's choice of pasta or pizza.
Assorted appetizers, pasta or pizza, dessert, coffee
Course fee 2,500 yen ⇒ 2,400 yen (tax included)
Number of items Total 4 items
■Number of guests 2 to 16
Available hours: 11:00-15:00
■Stay time 90 min.
■Course Content
Chef's recommended appetizer platter
Pasta or Pizza of the day
Dessert
Coffee or tea
The menu is subject to change depending on availability. Please note that the menu is subject to change due to availability.
Official Lowest Price Guarantee] Weekends and holidays only: Holiday Lunch Set 2,750 yen → 2,650 yen (tax included)
A great set meal with a choice of pasta or pizza recommended by the chef, available only on weekends and holidays
Assorted appetizers, pasta or pizza, dessert, coffee
Course fee 2,750 yen ⇒ 2,650 yen (tax included)
Number of items Total 4 items
■Number of guests 2 to 20
Available hours: 11:00-15:00
■Stay time 90 min.
■Course Content
Chef's recommended appetizer platter
Pasta or Pizza of the day
Dessert
Coffee or tea
The menu is subject to change depending on availability. Please note that the menu is subject to change due to availability.
Official Lowest Price Guarantee] Weekday Limited Price! Il Cardinale Lunch Course with Sparkling Wine Toast 4,650 yen→3,300 yen (tax included)
For lunch, we recommend this course, which includes an appetizer, pasta, and main course!
Lunch courses are available on weekdays!
Course fee 3,800 yen ⇒ 3,300 yen (tax included)
Number of items Total 5 items
Available hours: 11:00-15:00
■Stay time 90 min.
■Course Content
Chef's recommended appetizer platter
Pasta of the Day
Today's main dish
Dessert
Coffee of your choice
The menu is subject to change depending on availability. Please note that the menu is subject to change due to availability.
*Please note that holidays are not applicable.
Official Lowest Price Guarantee] Il Cardinale Lunch Course: 3,800 yen → 3,600 yen (tax included)
The Royal Park Canvas Ginza Corridor, 1st floor "Il Cardinale
For lunch in the brightly lit restaurant, we recommend this course, which includes an appetizer, pasta, and main dish!
Course fee 3,800 yen ⇒ 3,600 yen (tax included)
Number of items Total 5 items
Available hours: 11:00-15:00
■Stay time 90 min.
■Course Content
Chef's recommended appetizer platter
Pasta of the Day
Today's main dish
Dessert
Coffee of your choice
The menu is subject to change depending on availability. Please note that the menu is subject to change due to availability.
Bistecca (specialty T-bone steak) course 10,000 yen (tax included)
The Royal Park Canvas Ginza Corridor, 1st floor "Il Cardinale
This dinner course features our signature T-bone steak. Enjoy the sirloin and filet of about 800g for two people, which are boldly grilled on a lava rock!
Course fee 10,000 yen (tax included)
Number of items Total 5 items
■Number of guests 2 persons and up
Available hours: 17:00-22:30
■Stay time 120 min.
■Course Content
4 kinds of appetizers
Caprese with grilled tomatoes and stracciatella
Seafood and spelt salad
Chicken liver crostini
Today's appetizer
Linguine with Sardinian Lobster
Florence's famous T-bone steak, "Bistecca alla Fiorentina
(800g for 2 persons)
Chef's recommended dessert
Coffee of your choice
Weekday Casual Lunch Set 2,500 yen (tax included)
Weekdays only! Chef's choice of pasta or pizza.
Assorted appetizers, pasta or pizza, dessert, coffee
Course fee 2,500 yen (tax included)
Number of items Total 4 items
■Number of guests 2 to 16
Available hours: 11:00-15:00
■Stay time 90 min.
■Course Content
Chef's recommended appetizer platter
Pasta or Pizza of the day
Dessert
Coffee or tea
The menu is subject to change depending on availability. Please note that the menu is subject to change due to availability.
Holiday Lunch Set 2,750 yen (tax included), limited to Saturdays, Sundays and holidays
A great set meal with a choice of pasta or pizza recommended by the chef, available only on weekends and holidays
Assorted appetizers, pasta or pizza, dessert, coffee
Course fee 2,750 yen (tax included)
Number of items Total 4 items
■Number of guests 2 to 20
Available hours: 11:00-15:00
■Stay time 90 min.
■Course Content
Chef's recommended appetizer platter
Pasta or Pizza of the day
Dessert
Coffee or tea
The menu is subject to change depending on availability. Please note that the menu is subject to change due to availability.
Il Cardinale Lunch Course 3,800 yen (tax included)
The Royal Park Canvas Ginza Corridor, 1st floor "Il Cardinale
For lunch in the brightly lit restaurant, we recommend this course, which includes an appetizer, pasta, and main dish!
Course fee 3,800 yen (tax included)
Number of items Total 5 items
Available hours: 11:00-15:00
■Stay time 90 min.
■Course Content
Chef's recommended appetizer platter
Pasta of the Day
Today's main dish
Dessert
Coffee of your choice
The menu is subject to change depending on availability. Please note that the menu is subject to change due to availability.
Contact Us
Click here to make a reservation
Store Information
![[Official] il Cardinale Ginza Corridor](https://il-cardinale-ginza-korido.com/wp-content/uploads/2022/12/2022TRPCGC_il-Cardinale_32036-1-1024x683.jpg)
[Official] il Cardinale Ginza Corridor
- address (e.g. of house)
- 〒104-0061
2-11, Ginza 6-chome, Chuo-ku, Tokyo
The Royal Park Canvas Ginza Corridor 1F - Access
- JR Yurakucho station 5 min. walk
Subway Ginza station 5 min. walk - Phone number
- 03-3573-8228
- Business Hours
- Breakfast / 07:00-10:00 (9:30)
Mon-Fri Lunch/11:30-15:00 (14:30)
Sat, Sun, Holidays Lunch/11:00-15:00 (14:30)
Monday-Friday Dinner/17:30-23:00 (Course 21:30, FOOD 22:00, BEV 22:30)
Sat Dinner / 17:00-23:00 (COURSE 21:30, FOOD 22:00, BEV 22:30)
Sundays & Holidays / 17:00-22:00 (Course 20:30, FOOD 21:00, BEV 21:30) - regular closing day
- Closed on the same days as the building
- Settlement Method
- Cash: acceptable
- Credit Cards ;. VISA master UC Amex DINERS JCB
- Electronic Money ;. Suica (Japanese brand of smart card) PASMO iD QUICKPay ApplePay
- QR code payment ;. PayPay
- remarks
- We are an invoice (Qualified Invoicing Business) registered store. Receipts can also be issued.
